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Originally Posted by ZetaGirl22
5) raw beef-I've never had carpaccio, but for some reason, I have always REALLY liked raw hamburger meat. Everyone I know thinks Im disgusting LOL
9) And weirdly enough, I really prefer eating my fish raw a la sushi style. Fish just looses something for me when its cooked, unless its fish and chips LOL!
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As to the raw beef - I think it was my mom who told me that, when she was younger, her Italian grandmother would give the kids pieces of raw beef, I think dipped in vinegar. I don't know if this was an Italian thing, or just something done in the 50's/60's...
As to the eating fish raw - I understand to a point what you're saying. If I'm somewhere where I know the seafood is fresh (like Martha's Vineyard), I tend to like my fish with very little or no seasoning.
I had forgotten about ceviche - I've had it a couple of times before, and it was pretty good, although it wasn't something I'd go out of my way to order.