[EEKappa]

I'm getting all misty-eyed reading about Pancho's! Oh, those sour cream enchiladas, and the sopapillas. Mmm. When I lived in Atlanta there was a restaurant with a salad and dessert buffet that always had a mountain of chocolate mousse. We loved it for chapter functions.

I also live in New England, and the only buffets we see in my area are lunch buffets at Indian and Chinese restaurants. When we travel and eat at a really quality place, my husband always says that we need to open a good restaurant in town. I remind him that there wouldn't be a market for it with all the people lining up outside Olive Garden to wait an hour for unlimited soup and breadsticks.