05-02-2008, 12:58 AM
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GreekChat Member
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Join Date: Mar 2006
Posts: 3,036
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Quote:
Originally Posted by nittanyalum
Oh, come on, guys, really. The south does NOT have the corner on bbq'ing. You should see the stuff that gets cooked and how it gets cooked up here (especially during and after hunting season  ).
As to the OP's location, I found plenty of references to pig roasts in WI, here's an example: http://eauclairefood.blogspot.com/20...pig-roast.html |
Haha. That's pretty funny.
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