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What Food Do you Dislike that Everyone Else Loves, and Why
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12-04-2007, 11:50 PM
CutiePie2000
GreekChat Member
Join Date: May 2000
Posts: 5,718
Quote:
Originally Posted by
EEKappa
Calamari. Fried, in red sauce, it's always like rubber to me.
Lamb. Unless it's marinated for so long that the heavy, lamb-y taste is covered up.
Amen and amen....gross and yuck to both.
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