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What Food Do you Dislike that Everyone Else Loves, and Why
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12-04-2007, 11:11 AM
EEKappa
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Join Date: Aug 2003
Posts: 334
Calamari. Fried, in red sauce, it's always like rubber to me.
Lamb. Unless it's marinated for so long that the heavy, lamb-y taste is covered up.
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