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Happy Thanksgiving!
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11-22-2007, 09:12 PM
john1082
GreekChat Member
Join Date: May 2003
Location: Tustin, California
Posts: 825
Quote:
Originally Posted by
GammaZeta
I wonder how Tom would taste stuffed and over roasted for 3 hours?
I'd suggest soaking in a brine for 12 to 18 hours. Worked great today for me.
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John Gezelius
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