Quote:
Originally Posted by ΑΓΔSquirrelGirl
That makes sense. But what doesn't make sense is EVERY person having a mini fridge...seriously...how much food/beer can you possibly need at one time? Maybe start using labled containers and the main fridge and at least limiting mini fridges to one or less a room, not one a person.
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The problem is the main fridge is in the kitchen which there are tons of people in during parties. Not to say random people would come and eat random food during afterhours, but I wouldn't put it past some of them.