[Phigirl04]

Okay, I know I've seen other posts about Celiac's and other gluten intolerances on here so I thought I'd share my newest find in the world of gluten-free foods. Anheuser-Busch started making a gluten-free beer that is pretty readily available compared to anything else. It's called Redbridge and it's made of sorghum. My boyfriend just bought me a six pack and I haven't had a chance to try it yet, waiting for the weekend. I was wondering if anyone else has tried this beer. It's kind of pricy, more like the price of a six pack of Sam Adams or something similiar. But I haven't had beer in about a year, so I'm kind of nervous that it's going to be really gross. So, has anyone tried it?