View Single Post
  #3  
Old 12-03-2006, 08:38 PM
kiml122 kiml122 is offline
GreekChat Member
 
Join Date: Jul 2000
Location: The same place for years
Posts: 3,766
Send a message via AIM to kiml122
I hate to say it but this opening didn't go good. the food was ok, but I'm talking very unorganized and it was like they didn't even know how to run a restaurant. There were 10 people in my party and a friends mom 75th birthday which is what we were celebrating, and thank goodness her meal was good, and nothing wrong, but none of the food came out at the same time, each time a plate came out it would take about anoter 20 mins before the next plate came out, and by the time the last person got their food we were all finished and his food wasn't even done. They kept apologizing for everything, but they really need to learn how to run a restaurant. We ordered drinks and were told that they didn't have a liquer licence, but then we heard another table ordering apple martini's so we were so confused. Maybe in another 6 months I may go back, and hopefully they have gotten it all together by then, but apparently know one knew the day to day of running a restaurant.
__________________
DSQ

Be Breezy - Calvin from "House of Payne"
Reply With Quote