[Kevin]

I've been more of a scotch/whiskey drinker since college. I'll have beers on occasion, I'll usually just pick up some random microbrew -- a wheat beer if I feel like it, or anything from red to dark. I'm not a real pils fan.

That said, back in undergrad, it was kegs of natty for parties, although my own personal stash usually involved things like Spaten Optimator, Sam Adams, Boulevard Wheat, etc.

Oklahoma doesn't let a lot of the better microbrews sell here due to our strange beer/liquor taxation schemes. Also, many refuse to sell here since Oklahoma doesn't allow anything above 3.2% beer to be stored chilled.