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Processed cheese
I just got myself a ham and chedder lunchables. Processed meat and cheese is darned tasty.
Thank you, that is all. |
Processed Cheese
A combination of one or more types of natural cheese that have been pasteurized to extend storage life. Processed cheeses generally contain added dairy ingredients, such as emulsifiers to increase smoothness or melting properties, dyes to create coloring, preservatives to lengthen shelf life, and flavoring to enhance a distinctive taste in the product. Unlike natural cheeses that may have a distinct flavor or texture, processed cheeses are smooth, odorless, and typically mild in taste. The most well known processed cheese is known as American cheese. |
Excuse me, Lunchabes is "Pasteurized Prepared Cheese Product"
Prepared To put together or make by combining various elements or ingredients; manufacture or compound Same thing to me. |
Who cares? Contented Cows give Milk and then it goes into CHEEESE, god I hope, I want to make a Cow Happy!:)
GIVE ME CHEESE OR GIVE ME DEATH!:mad: :p ;) :cool: |
Those Kraft singles are the single best example of "pasturized cheese food" out there.
That, and Velveeta. |
I abhor Velveeta unless it's mixed with Rotel for dip.
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Normally I hate processed cheese, but for some strange reason I really like Easy Cheese
http://www.cockeyed.com/inside/cheese/cheese3.jpg |
The only thing worse is imitation cheese. Ugh...
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Processed cheese and processed meat is absolutely, without a doubt the most disgusting thing on the face of the planet (that, and Marmite).
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Oh, yes! Easy Cheese on Triscuits was a staple for me when I was pregnant with my older daughter. I kept two canisters of it, Sharp Cheddar and American ('cause I never knew what kind I'd be craving) in my desk drawer at work. PS MTSUgirl, what is Rotel? Anything that goes with Velveeta must be good :) |
I think the shredded cheese at Shoney's in their salad bar is Velveeta.
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Kinda off topic, but I can't eat mac n' cheese that's made with real cheese. For some reason, it just tastes weird to me. It's probably because growing up, I never had homemade mac n' cheese. The only time I had mac n' cheese would be if we went to KFC.
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You Aint Had Cheese-Whiz until You had it on My Gooey Buns!:)
Try To make Mac and Cheese with real cheese. It dont melt the same. Make Chopped Sirloin Burgers with Real Swiss Cheese if You can find it? Now, You can get Kraft Parmasean Cheese, but not Chedder in the Powder any more which made Mac and Cheese that much better!:mad: Hey Cheeze is Cheese, I love Cheese, give Me Spritz Cheese and Crackers for a Snak, Nummy, doint do triskets, love Others myself.:cool: |
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