What do you like on your pizza?
 

I like mushrooms, onion, greee peppers, and pineapple.

I know it's random. I usually have to order my own. Especially on "Hungover Pizza Hut Buffet Sunday"

pineapple pizza is good, but i like spinach best. but only on pizza.

Having pineapples on it does not mean it's Hawaiian! :)
 

I like pineapple, pepperonis, spinach and mushrooms only.

I don't eat the crusts off my pizza unless it's from Papa John's and I have the garlic butter sauce.

Simple: Mushrooms

Yummy: Chicken, tomatoes, garlic, spinach

I take my pizza any way though.

bacon, black olives, green peppers

the ole favorite...
italian sausage and onions

or hamburger and mushrooms.

yumm..

2 or 3 of the following: meatball, pepperoni, black olives, fresh mushrooms, tomatoes, broccoli, spinach, and garlic

i'm a purist and usually prefer plain or just with extra garlic.


but if i get a topping i like :
mushrooms & green pepper
pineapple
green chile (but only when im in New Mexico, obviously)
sausage & carmelized onions

not together though :)

I used to be a pepperoni only girl, but I've gotten a lot better.

-pineapple
-green peppers (just discovered I liked them last Saturday)
-sausage
-sometimes bacon, but I've got to be in the mood

Now I'm hungry for pizza :(

i like a lot of different things on my pizza... favorites include:

- spinich, sausage, and mushrooms

- pineapple and canadian bacon

- sausage, mushrooms, green peppers, and onions

but really, i just love pizza and i'll probably eat it regardless of what is on it!

My favs:

- extra cheese
- mushroom & green pepper
- pineapple

Pepperoni....but only from Donato's Pizza!

I don't like pizza (weird, I know). But I love Papa John's breadsticks!

extra cheese...

Mmmmm....mushrooms, tomatoes, onions, and sometimes ground beef....with very little sauce. Mmmmm....pizza.....lol!

Bacon, chicken, green olives, jalapenos and mushrooms.

But then again, I'll eat just about anything.

Papa John's pineapple and portabella mushrooms...that is all

Actually, I'll eat anything but meat on pizza (gross!) (And Russell, I'm talking NORMAL toppings which do no include bugars or anything else your sick little mind would come up with...)

Pineapple all the way! :)

I miss DONATO'S, not the pizza though. . .just my BIG DON SUB!!
:(

My favorite type of pizza -- Meat Lovers with pan crust from Pizza Hut

Otherwise give me pepperoni, mushroom, and sausage. . .

time to go put a DiGiorno in the oven. :cool:

NOTHING. Cheese please. :D

Gourmet pizza: grilled chicken, lots and lots of veggies, pesto sauce and a little bit of cheese

Regular delivery pizza: pepperoni, mushrooms, green peppers, and losta cheese.

The Big Don is my fav sub too! My boyfriend is a GM for Donato's so I can have one everyday if I want! ;) Where did you used to get Donato's from?

Every topping I mentioned is available at my neighborhood pizza place, so they are quite normal, thank you.

It is 8:45 in the Am and you all have me craving pizza real bad right now

I only love Pappa Johns Pizza and since we dont have one in this broek down town I have a few favorites from the other chain places:

i have a few favorite combos

Pizza 1: prtabello mushroom and olive with extra cheese ( Pappa Johns)

or

Pizza combo 2: Pineapple and Cand. bacon( Pappa johns)

or

Chicken, mushroom, Spinach, extra cheese , feta cheese and garlic pizza


Pappa Johns Bread sticks with extra extra extra tubs of their garlic dipping sauce

I was first introduced to Donato's in college -- Springfield, Ohio but just really could not get into the pizza. I ate it because I was a college student.

Then when I moved to Columbus, I used to get it from the one near my house on 161.

Now in NC, there is no Donato's to be found. :(

Well as a GMs girlfriend....it is my understanding that Donato's will begin to expand soon! So look for one in the future in an area near you!

He works at one in NE Ohio!

Cheese and pepperoni. I got use to only having that from eating out with my best friend so much so now I don't even crave anything more.

Some of those toppings sound icky.

I like cheese and sausage or ground beef only. Although I do like to try different kinds of cheese on my pizza too. :)

Pepperoni and mushrooms.

I'm surprised so many people like pineapple . . . I'm allergic to pineapple so I've never had pineapple pizza but it seems like something that would taste not so good.

Don't laugh but I like Pizza with No Cheese and lots of Veggies

Pretty much anything but olives and anchovies. I'm not the biggest fan of sausage, but I'll eat a few pieces and then pick the rest off.

Favorite strange pizzas: shrimp (we used to get this all the time from Bredeaux Pizza when I was younger) and BBQ.

I like plain, but sometimes I'll get white pizza, extra cheese, pepperoni, or green peppers.

I'm pretty flexible on my pizza toppings. Just no mushrooms and anchovies!

A really good pizza is grilled chicken with BBQ sauce instead of the tomato sauce and red onions. Trust me. It's very good.

Doesn't East of Chicago make something like that??

California Pizza Kitchen makes a really good BBQ Chicken Pizza :)

There is a place in Norfolk called Fellini's that serves up really outstanding gourmet pizzas. My favorite is a thin crust goat cheese with caramelized onions, roasted garlic, roasted red pepper strips, and pine nuts. Running a close second is what they call a Bourbon Street Pizza. It has andouille sausage, onions, grilled chicken strips, fresh mozzerela, and garlic flavored sour cream. Outtasight!

That's entirely possible. I wouldn't know because I have never had their pizza.

Pizza Pizza here in Ontario makes that. In fact theyl'' pretty much put whatever you want on your pizza.

Ham and black olives. :)

Onions, peppers, and extra cheese.

Now I want pizza... and I'm low-carbing :(

I looked it up...and they do!!

BBQ Chicken Pizza- Marinated Chicken Breast & Pineapple with BBQ Sauce instead of Pizza Sauce

Hamburger and pepperoni - that's my favorite. I don't go for some of the more way-out things, but I pretty much like any pizza. No anchovies or spinach, though.