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-   -   How good of a cook are you? (https://greekchat.com/gcforums/showthread.php?t=87023)

1908Revelations 05-08-2007 11:07 AM

I would give myself a 6;)! I can cook well enough, but I avoid doing so at all cost.

I'm about to microwave a panini right now!:D

PrettyBoy 05-08-2007 11:29 AM

Quote:

Originally Posted by cheerfulgreek (Post 1443093)
Oh fabulous, go ahead. Make fun of me again. I personally really don't care. No, I can't cook. Is there something wrong with that too? I never had to cook for myself so it makes it kind of hard, wouldn't you think.:rolleyes: So what! I had a little accident, and you're the moron just for being a member of this site.

I'll cook for you.:D

cheerfulgreek 05-08-2007 01:41 PM

Quote:

Originally Posted by PrettyBoy (Post 1443217)
I'll cook for you.:D

Aw. :p

honeychile 05-08-2007 02:58 PM

I'm probably between a 7.5 & an 8. I've been cooking full meals since I was seven, so I know the cordon bleu stuff - I just get lazy and don't do it most of the time.

I can remember my first home ec class, and the teacher asking if anyone knew how to make macaroni & cheese. She called on me, thinking I would say something about the boxed stuff, but I said, "First you make a white sauce..." and I had my A from there on!

ziasha07 05-08-2007 02:59 PM

Quote:

Originally Posted by PrettyBoy (Post 1443217)
I'll cook for you.:D


How sweet!

Tom Earp 05-08-2007 06:24 PM

Sad that a Thead gets to this?

Damn!:o

ziasha07 05-08-2007 10:41 PM

Quote:

Originally Posted by Jock16 (Post 1443507)
what kind of gerber food would you like today. let's see, we have corn, peas, and meat with bananas for dessert. or you can just have some similac. it's your choice.

oh i forgot. no bananas! the last time they gave you the runs, and i had one hell of a time changing your huggies.

What the f**k is your problem? If I've explained it once (in a manner in which you can read and reread it) I've explained it a thousand times...

PrettyBoy 05-09-2007 12:51 AM

Quote:

Originally Posted by Jock16 (Post 1443507)
what kind of gerber food would you like today. let's see, we have corn, peas, and meat with bananas for dessert. or you can just have some similac. it's your choice.

oh i forgot. no bananas! the last time they gave you the runs, and i had one hell of a time changing your huggies.

LOL. Man dude, you are crazy.

I'm in tears over this one.

DolphinChicaDDD 05-09-2007 11:26 AM

Quote:

Originally Posted by AKA_Monet (Post 1442889)
7.5

I hate to cook, because I work in a molecular biology laboratory all day and I have measure down to the microliter following protocols (advanced recipes) for PCRs, Westerns, Southerns, et al. I make measurements all day...

By the time I get home, I am tired of measuring ANYTHING!!!

If it is not microwavable, I am not cooking it unless it's pasta...

But, I can make dayum good Honey Mustard Lamb or Rose Petal Quail... And I am a vegetarian!!! :eek:

I have to ask- when you're measuring outside of the lab, do you still find yourself placing the container on the counter to make sure the meniscus is where its supposed to be? Whenever I'm measuring anything, I still find myself doing that, and my friends look at me like I'm nuts. I can't measure a cup of water without placing it down, and pouring it in while I'm eye level with the measuring cup.


I place myself at a 6 on the scale. I can cook, but I just don't like to do it. Baking. Now thats where I'm awesome!

AGDee 05-09-2007 05:58 PM

Quote:

Originally Posted by DolphinChicaDDD (Post 1443848)
I have to ask- when you're measuring outside of the lab, do you still find yourself placing the container on the counter to make sure the meniscus is where its supposed to be? Whenever I'm measuring anything, I still find myself doing that, and my friends look at me like I'm nuts. I can't measure a cup of water without placing it down, and pouring it in while I'm eye level with the measuring cup.


I place myself at a 6 on the scale. I can cook, but I just don't like to do it. Baking. Now thats where I'm awesome!

That's how we were taught in home ec, seriously, and I still do it. Home ec ended up helping with chemistry class!

aephi alum 05-09-2007 06:57 PM

Quote:

Originally Posted by DolphinChicaDDD (Post 1443848)
I have to ask- when you're measuring outside of the lab, do you still find yourself placing the container on the counter to make sure the meniscus is where its supposed to be? Whenever I'm measuring anything, I still find myself doing that, and my friends look at me like I'm nuts. I can't measure a cup of water without placing it down, and pouring it in while I'm eye level with the measuring cup.

I do that all the time. Between all the chemistry classes I took as a kid, and the fact that I learned to cook from my mother (who is a doctor and therefore also took a bunch of chem classes), I have to put the beaker - er, measuring cup - down on the counter and look for the meniscus.

honeychile 05-09-2007 11:13 PM

Quote:

Originally Posted by AGDee (Post 1444188)
That's how we were taught in home ec, seriously, and I still do it. Home ec ended up helping with chemistry class!

Conversely, my daddy could never understand how I could cook so well and not do well in chemistry! The key word, I believe, is the desire. I didn't ever think I'd use chemistry, but I would use the ability to cook.

squirrely girl 05-10-2007 01:06 AM

i'm a pretty strong 8. i absolutely love to cook and i rock out a stove!

Educatingblue 05-10-2007 07:08 PM

I'm about a 9. I like to watch the Food Network and "make" stuff I see on there. Normally, I can taste something and reproduce it, or see something once and make it.

JWithers 05-10-2007 07:22 PM

I'm probably a 9. I'm a foodie. ;)


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