We did. We had a buffet dinner of smoked turkey, ham and beef; mashed potatoes and gravy; green bean casserole; tossed salad and rolls. I ate but couldn't eat too much because I was too excited with everything that had gone on all day and my dress was starting to get heavy and kind of uncomfortable. We cut our cake right after the meal, I didn't think it took too long to get cut and served. It was really good cake!!

which reminds me, I need to defrost our top layer this weekend! :)

This was our menu

Appetizers
Antipasto
Fried Shrimp
Shrimp-Stuffed Mushrooms
Fried Mozzarella and Marinara Sauce
Caesar Salad

Entrees
Sliced Prime NY Strip Steak Pizziola
Shrimp Francaise
Veal Osso Bucco
Meat Lasagna al Forno
Chicken Marsala

Sides
Tortellini Alfredo
Penne marinara
Italian Bread with Roasted Garlic or Butter
Roasted Potatoes
Mixed Vegetables

Dessert
Wedding Cake (marble cake with Bavarian filling and whipped frosting)

My cake suukkked
 

My wedding cake sukkkeddd BIGTIME!!!

1) The hotel charged us for cutting the dayum sucky cake--it was only 2 tiers...

2) The cake I wanted comes from The Grove Bakery in Lemon Grove, California... But since I had my 2nd ceremony in Arizona, NO WAY was The Grove Bakery gonna guarentee their cake--and they make the BEST Butter Creamed Icing in the city--In my opinion...

3) So we had to go thru some non-descript bakery in Arizona--and the cake TOTALLY SUKKKEEDDD!!! And my husband is allergic to chocolate...

But, I guess the food at the hotel was OKEY... It wasn't all that... But, the good food takes careful planning... And the Yavipai Restaurant in Sedona at the Enchantment Resort was the best the next day...