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Mmmmm! It's what's for dinner!

haha, love that thread... BUT, I do have to object to the constant use of the phrase, "everyone and their mothers," when bitching about how many idiots are let into schools these days. Some mothers are really smart. ;)

This thread is keeping me laughing out loud - my coworkers are wondering what's so funny.

They're on the same thread, just in a different place.

Or is that same place, different thread?

Is it obvious I only watch enough Lost to be dangerous?

I like SPAM.... :o It's pretty good fried with potatoes and onions.

Then that would make it "spash".;)

So do I. :)

I haven't had it in 10 or more years but a SPAM sammich wouldn't turn me off. :p

I used to make grilled SPAM sandwiches for my kids when they were little. They loved them, Me, not so much... :)

for some strange reason, I'm having visions of scrapple dancing in my head! which of course, is not spam...but stilll

Oh snap, my boyfriend talks about scrapple constantly. I think it's the most vile sounding concoction. It's a New Jersey thing right?

We have it, but I think it is more a Pennsylvania Dutch thing.

LOL... I agree with the nomination of THIS thread. It's been all over the place.

Scrapple is indeed a PA Dutch thing. So is puddin. Both are vile.

I saw Guy Fieri on Dinners, Drive-Ins and Dives eat fried Scrapple a couple of nights ago. It looked pretty good and he raved about it. I always thought Scrapple was pigs brains but evidently I was way off base. This was cooked and boiled pork parts made in a type of mush or pudding. I would eat it but being from the South I will eat virtually anything if it is fried.

But....What is "puddin"?

Growing up (also in the South), I typically heard scrambled brains and eggs referred to as scrapple.